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The Food Justice Movement and the Community Food Security Coalition

In February 2013, a new paperback edition for my book, Food Justice, (co-authored with Anupama Joshi from the National Farm to School Network) will be released. In the new preface to the book, we pose this question; a question that’s

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Posted in Food Justice

Farm Apprenticeship Commencement Talk at UC Santa Cruz

I gave the commencement talk for the 38 graduates of the farm apprenticeship program at UC Santa Cruz Center for Agroecology & Sustainable Food Systems on June 20. Here’s the synopsis of the talk: PRESENTATION FOR THE APPRENTICESHIP GRADUATES OF

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Posted in Food Justice

Food Justice and Building a Movement in Arizona

The food justice movement is alive – and growing – in Arizona. This, despite, or perhaps even due to, a political climate that, at least at this moment, is chilling. For example, just Thursday, when I was returning back to

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Posted in Migration Policy and Research

Bob’s Interview in the Arizona Republic

The Arizona Republic ran this story today, Professor links food to economic, social, environmental issues, with a short interview of Bob. And if you are in the Pheonix area in tonight be sure to check out Bob’s talk at the

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Posted in Migration Policy and Research

Sharing Stories in Tucson

On Sunday, March 6, the Community Food Bank in Tucson hosted an event entitled “Cultivating Food Justice in Tucson” where more than 200 people shared their stories. This included stories about growing food on abandoned lots; building community in communities

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Posted in Farm to School, Migration Policy and Research

Farm to Faith

In meetings I had with folks last week at Santa Clara University, a Jesuit School, and also with ALBA (Agricultural and Land-Based Training Association) staff, a group we profile in Food Justice, I learned of yet another creative initiative that

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Posted in California Farm to School, Farm to School

From 9-11 to 2-13: Advocating for restaurant workers

When the World Trade Center went down, one of the casualties was the Windows on the World restaurant, including 72 of its employees who died that day. But casualties also included the other restaurant workers who didn’t get back their

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Posted in Labor

Wal-Mart must prove its commitment to healthy food

This column by Bob ran in the San Francisco Chronicle this morning, addressing Wal-Mart’s recent announcement that it will reduce the amount of sugar and salt in their processed foods. Read the column from the Chronicle here, or go to

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Posted in Globalization, Grocery Accountability Project, Labor

After the Dream Act Defeat: Immigrants and Food

The bitter, divisive, and at times racist dialogue about immigration status was especially striking when it came to the debate about The Dream Act in December. On the one hand, opponents of the Dream Act argued that it didn’t matter

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Posted in Migration Policy and Research, Politics & Elections

Gottlieb to be a guest on “Which Way, L.A.”

Robert Gottlieb will be a guest tonight on Warren Olney’s “Which Way, L.A.” show on KCRW speaking about low income farmers markets and the current issues surrounding the Hollywood Farmer’s market. The show will premier at 7:00 pm PST, and

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Posted in Streets
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