Farm to Hospital: Supporting Local Agriculture and Improving Health Care By Moira Beery, Center for Food & Justice, and Kristen Markley, Community Food SecurityCoalition.
This brochure introduces interested farmers and hospital food service departments to the ins and outs of developing partnerships between hospitals and local farms. Included are examples of ways hospitals can improve the food they offer, issues for farmers to consider if they are interested in selling products to area hospitals, and specific case studies of successful programs.
Download
the brochure for free here: http://www.foodsecurity.org/F2H_Brochure.pdf
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